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GUYOT MOSCATEL GALEGO BRANCO 2023

 

Philosophy: Show all the versatility of the variety, best known for its fortified wines.

 

Origin:  30-year-old vineyard rooted in granite-based soil, in a transition zone between schist and granite. Located in Carlão, in the Cima Corgo sub-region, it is surrounded by a forested landscape dominated by pine trees.

 

Grape Varieties: Moscatel Galego Branco.

 

Vinification: Manual harvest in boxes of 20 kg. Reception without destemming, crushing, followed by pressing. Cold settling for 2 days at a temperature of 10ºC, fermentation in stainless steel vats at a controlled temperature of 17ºC.

 

Bottling Date: November 2024.

 

Tasting Note: Clear in color, with a very exuberant aroma where floral and exotic notes predominate. In the mouth it is very elegant with white pulp fruits dominance among a vibrant acidity that makes this wine a real refreshment.

Analytical Parameters:

Alcohol:   13 %

 

Total Acidity:   6,5 g/dm3

pH:   3,5

 

Residual Sugars:   1 g/L

ALLERGENS: CONTAINS SULPHITES

GUYOT MOSCATEL GALEGO BRANCO 2023

 

Philosophy: Show all the versatility of the variety, best known for its fortified wines.

 

Origin: 30-year-old vineyard rooted in granite-based soil, in a transition zone between schist and granite. Located in Carlão, in the Cima Corgo sub-region, it is surrounded by a forested landscape dominated by pine trees.

 

Grape Varieties: Moscatel Galego Branco.

 

Vinification: Manual harvest in boxes of 20 kg. Reception without destemming, crushing, followed by pressing. Cold settling for 2 days at a temperature of 10ºC, fermentation in stainless steel vats at a controlled temperature of 17ºC.

 

Bottling Date: November 2024.

 

Tasting Note: Clear in color, with a very exuberant aroma where floral and exotic notes predominate. In the mouth it is very elegant with white pulp fruits dominance among a vibrant acidity that makes this wine a real refreshment.

Analytical Parameters:

Alcohol:   13 %

 

Total Acidity:   6,5 g/dm3

pH:   3,5

 

Residual Sugars:   1 g/L

ALLERGENS: CONTAINS SULPHITES

GUYOT MOSCATEL

GALEGO BRANCO 2023

 

Philosophy: Show all the versatility of the variety, best known for its fortified wines.

 

Origin: 30-year-old vineyard rooted in granite-based soil, in a transition zone between schist and granite. Located in Carlão, in the Cima Corgo sub-region, it is surrounded by a forested landscape dominated by pine trees.

 

Grape Varieties: Moscatel Galego Branco.

 

Vinification: Manual harvest in boxes of 20 kg. Reception without destemming, crushing, followed by pressing. Cold settling for 2 days at a temperature of 10ºC, fermentation in stainless steel vats at a controlled temperature of 17ºC.

 

Bottling Date: November 2024.

 

Tasting Note: Clear in color, with a very exuberant aroma where floral and exotic notes predominate. In the mouth it is very elegant with white pulp fruits dominance among a vibrant acidity that makes this wine a real refreshment.

Analytical Parameters:

Alcohol:   12,5 %

 

Total Acidity:   6 g/dm3

Alcohol:   13 %

 

pH:   3,5

 

Total Acidity:   6,5 g/dm3

 

Residual Sugars:   1 g/L

ALLERGENS: CONTAINS SULPHITES